Ingredients
-
1
-
3
-
1/8
-
3 2/3
-
1
-
2
-
2
-
1
-
-
-
-
-
-
-
Directions
Chocolate Tapioca Pudding, Yummy!, Thought I would try this since I knew a Carole Reu when I was at Purdue in the late 70s And she was a great cook Just finished making it and it looks great Waiting for it to cool and setup for the taste test , What a waste of ingredients After trying one portion I threw the rest in the disposal Tasteless, loose and mucouslike Not reccommended
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Steps
|
1
Done
|
Combine Sugar, Tapioca, and Salt in a Saucepan; Stir in Milk and Egg. |
|
2
Done
|
Let Stand 5 Minutes. |
|
3
Done
|
Add Chopped Chocolate Squares and Instant Coffee. |
|
4
Done
|
Cook, Stirring Over Medium Heat, Until Mixture Comes to a Full Boil and Chocolate Is Blended, About 15 Minutes. |
|
5
Done
|
Remove from Heat and Stir in Vanilla. |
|
6
Done
|
Cool For 20 Minutes; Stir and Chill. |
|
7
Done
|
Serve With Whipped Topping If Desired. |
