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Chorizo And Manchego Nachos

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Ingredients

Adjust Servings:
1 tablespoon vegetable oil
3 garlic cloves, minced
1/2 onion, diced
1/2 lb fresh chorizo sausage, casings removed
2 avocados, halved lengthwise, pitted, flesh scooped out
2 pickled serranos pepper, 1 diced and 1 sliced (can sub jalapenos as desired)
1 lime, juice of
salt
7 ounces tortilla chips
1/2 lb manchego cheese, shredded

Nutritional information

683.5
Calories
454 g
Calories From Fat
50.5 g
Total Fat
12 g
Saturated Fat
50 mg
Cholesterol
901.2 mg
Sodium
42.5 g
Carbs
9.5 g
Dietary Fiber
1.9 g
Sugars
19.6 g
Protein
233g
Serving Size

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Chorizo And Manchego Nachos

Features:
    Cuisine:

    Nachos made with chorizo and manchego. You'll be ruined for life. From: http://www.amazon.com/Ultimate-Nachos-Guacamole-Salsas-Cocktails

    • 48 min
    • Serves 4
    • Easy

    Ingredients

    Directions

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    Chorizo and Manchego Nachos, Nachos made with chorizo and manchego You’ll be ruined for life From: amazon com/Ultimate-Nachos-Guacamole-Salsas-Cocktails, Nachos made with chorizo and manchego You’ll be ruined for life From: amazon com/Ultimate-Nachos-Guacamole-Salsas-Cocktails


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    Steps

    1
    Done

    In a Skillet Over Medium Heat, Heat the Vegetable Oil, Then Add 2 of the Diced Garlic Cloves and the Onion.

    2
    Done

    When the Garlic and Onion Become Translucent, Add the Chorizo, Breaking It Up as It Browns.

    3
    Done

    in a Separate Bowl, Mash the Avocados With 1 Clove of the Garlic, the Diced Serrano, Lime Juice and Salt. Set Aside.

    4
    Done

    Preheat the Broiler to 500f.

    5
    Done

    Layer the Tortilla Chips in a 9 X 13-Inch Roasting Pan.

    6
    Done

    Evenly Distribute the Chorizo Over the Chips Followed by the Shredded Cheese.

    7
    Done

    Add the Sliced Serrano Peppers on Top.

    8
    Done

    Place the Chips Under the Broiler and Broil For 8 Minutes.

    9
    Done

    Add the Guacamole and Serve.

    Avatar Of Joseph Reed

    Joseph Reed

    Pitmaster specializing in smoking and grilling meats to perfection.

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