Ingredients
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1
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1
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2
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1
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2
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2
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4
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Directions
Cilantro Bread Dip, Tried this recipe at a resteraunt and altered it a little bit at home Its great with fresh Italian bread with garlic!! Basil is optional! Works great as an appetizer, Way too much vinegar and acid for my likes , I made this for friends at a get together this weekend, and yes, used the optional basil, about 1/4 cup Delicious!! As for the bunches of green onion and cilantro, used small bunches I would say 4-5 small green onions or so I bought some crusty french bread, and tore it into pieces, and our guests dipped and spooned their way into it It was a great, flavourful appetizer, and very easy to make Thanks for posting!!
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Steps
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1
Done
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Wash and De-Leaf the Cilantro. |
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2
Done
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Chop the Cilantro (carefully, Cause Cilantro Damages and Bruises Easily!). |
|
3
Done
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Dice the Green Onions. |
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4
Done
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Combine All the Ingrediants Together in a Serving Dish or Bowl. |
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5
Done
|
Cut or Rip the Bread Into Bit Size Peices. |
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6
Done
|
Chill For 10- 15 Minutes. |
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7
Done
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Spoon Over Bread and Enjoy! |
