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Classic Texas-Style Mustard Coleslaw Recipe

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Ingredients

Adjust Servings:

	1 large cabbage
	1 cup chopped dill pickle
	3/4 cup chopped onion
	1 cup mayonnaise
	2 tablespoons prepared mustard
	2 teaspoons sugar
	1 teaspoon celery seed
	2 teaspoons vinegar
	1/8 teaspoon pepper

Nutritional information

31.4

Calories

2 g

Calories From Fat

0.2 g

Total Fat

0.1 g

Saturated Fat

0 mg

Cholesterol

130.3 mg

Sodium

7 g

Carbs

2.6 g

Dietary Fiber

4 g

Sugars

1.4 g

Protein

97 g

Serving Size

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Classic Texas-Style Mustard Coleslaw Recipe

Name: Classic Texas-Style Mustard Coleslaw Recipe
Prep time: 20 min
Cook time: 15 min
Total time: 35 min
Yield: 14-16
Cuisine: American
Ingredients: : 1; : 1; : 3/4; : 1; : 2; : 2; : 1; : 2; : 1/8

Features:

Cuisine:

American

Overall great recipe. I don't like sweet slaw. BUT...real Texans need jalapeos. Added 1 fresh chopped jalapeo - could have used 2.

35 min
Serves 14
Easy

Ingredients

Directions

Texas Mustard Coleslaw,Make this to accompany a cookout,a barbecue, or a covered-dish dinner. It is appealing and simple to prepare.,Overall great recipe. I don’t like sweet slaw. BUT…real Texans need jalapeos. Added 1 fresh chopped jalapeo – could have used 2.

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Steps

1 Done	Shred Enough Cabbage to Make 12 Cups.
2 Done	Combine Cabbage, Dill Pickle, and Onion in a Large Bowl; Set Aside.
3 Done	Combine Remaining Ingredients in a Bowl; Stir Well.
4 Done	Pour Over Cabbage Mixture; Toss.
5 Done	Cover and Chill.
6 Done	Yield: 14 to 16 Servings.