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Cocoa Plantains

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Ingredients

Adjust Servings:

	3 plantains
	1/2 cup brown sugar
	1 tablespoon cocoa powder
	1/2 teaspoon vanilla
	1/2 teaspoon salt
	1/2 cup milk
	1/4 cup butter

Nutritional information

394.1

Calories

119 g

Calories From Fat

13.3 g

Total Fat

8.3 g

Saturated Fat

34.8 mg

Cholesterol

420.3 mg

Sodium

72.1 g

Carbs

3.5 g

Dietary Fiber

46.9 g

Sugars

3.2 g

Protein

209g

Serving Size

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Cocoa Plantains

Name: Cocoa Plantains
Prep time: 20 min
Cook time: 55 min
Total time: 1 h 15 min
Yield: 4
Cuisine: American
Ingredients: : 3; : 1/2; : 1; : 1/2; : 1/2; : 1/2; : 1/4

Features:

Cuisine:

American

Great taste! Nice. I would spray or rub grease on the baking pan. Use a bamboo small stick to hold the plantain piece to get the entire surface covered with the milk liquid. I also use some cinnamon with the cocoa and sometimes a dash of cayenne. Thank you for posting.

75 min
Serves 4
Easy

Ingredients

Directions

Cocoa Plantains, Baked sliced plantains with brown sugar & cocoa, Great taste! Nice I would spray or rub grease on the baking pan Use a bamboo small stick to hold the plantain piece to get the entire surface covered with the milk liquid I also use some cinnamon with the cocoa and sometimes a dash of cayenne Thank you for posting , Baked sliced plantains with brown sugar & cocoa

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Steps

Done

Slice Plantains in 1/2" Diagonals. Sift Together Brown Sugar, Cocoa, and Salt. Toss Sliced Plantains in Dry Mixture. Melt Butter, Add Vanilla & Milk to Butter & Pour Over Plantains Coating Evenly. Bake at 375 For 45 Minutes.