Ingredients
-
1
-
2
-
1
-
2
-
1
-
1
-
1/2
-
1
-
4
-
2
-
1/2
-
-
-
-
Directions
Coconut Adobo Shrimp,A sassy Filipino specialty.,A sassy Filipino specialty.
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Steps
|
1
Done
|
In a Large Skillet, Heat Coconut Milk, Ginger and Garlic to Boiling Over High Heat. |
|
2
Done
|
Add Tomato, Lime Juice and Shrimp. |
|
3
Done
|
Reduce Heat to Medium and Cook For 2-3 Minutes or Until Shrimp Are Done. |
|
4
Done
|
Stir in Cilantro and Green Onions and Top With Almonds. |
|
5
Done
|
Serve With Rice or Pasta. |
