Ingredients
-
14 ounces cream-style corn
-
14 ounces corn
-
2 eggs
-
1⁄4 cup sugar
-
2 tablespoons flour
-
1 teaspoon baking powder
-
-
-
-
-
-
-
-
-
Directions
Prep Time: 20min | Cook Time: 45mins | Serves: 6
Corn Pie (Barbados),“I received this recipe from a friend in Barbados. It reminds me of a corn pudding, or very soft cornbread.”,Wow, this recipe was SPOT ON! I’ve tried a corn pie recipe in the past that included corn meal as an ingredient and it came out a mess. This recipe is the corn pie that I know and love. Thank you!,I added a touch of black pepper and a smidge of onion powder and also let it bake 10 minutes longer.
_________________________________________________________________________________________
Find inspiration with over 300,000+ recipes. Powered by KETO4X, home of the 30-Day Weight Loss challenge.
_________________________________________________________________________________________
Steps
|
1
Done
|
Beat eggs and sugar. Add corn, flour, and baking powder. Put in a greased baking dish, and bake at 350*F for 30-40 minutes. |
|
2
Done
|
|
|
3
Done
|
|
|
4
Done
|
|
|
5
Done
|
|
|
6
Done
|
|
|
7
Done
|
|
|
8
Done
|
|
|
9
Done
|
|
|
10
Done
|
|
|
11
Done
|
|
|
12
Done
|
|
|
13
Done
|
|
|
14
Done
|
|
|
15
Done
|
|
