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Crab And Parmesan Toasts

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Ingredients

Adjust Servings:
1/2 lb crabmeat
1 1/4 cups mayonnaise
1 cup grated parmesan cheese
2 tablespoons chopped fresh chives
1 teaspoon fresh lemon juice
1/8 teaspoon pepper
2 sun-dried tomatoes, minced
36 baguette, slices cut 3/8 inch thick

Nutritional information

3008.8
Calories
200 g
Calories From Fat
22.3 g
Total Fat
6 g
Saturated Fat
7.2 mg
Cholesterol
5408.6 mg
Sodium
580.1 g
Carbs
24.6 g
Dietary Fiber
26.8 g
Sugars
122.6 g
Protein
37206g
Serving Size

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Crab And Parmesan Toasts

Features:
    Cuisine:

    From 365 Snacks, Hor Doeuvres and Appetizers

    • 40 min
    • Serves 3
    • Easy

    Ingredients

    Directions

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    Crab and Parmesan Toasts, From 365 Snacks, Hor Doeuvres and Appetizers, From 365 Snacks, Hor Doeuvres and Appetizers


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    Steps

    1
    Done

    Preheat Oven to 400.

    2
    Done

    in a Medium Bowl, Combine Mayo, Cheese, Chives, Lemon Juice and Pepper. Mix Until Well Blended.

    3
    Done

    Fold in Tomatoes and Crab.

    4
    Done

    Lay Baguette Slices in a Single Layer on a Baking Sheet and Spread Each With About 1 Tablespoon of Crab Mixture.

    5
    Done

    Bake Until Golden Brown and Bubbly, About 5-7 Minutes.

    Avatar Of Alivia Hughes

    Alivia Hughes

    Farm-to-table advocate committed to using only the freshest and most sustainable ingredients.

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