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Crab Meat Dip

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Ingredients

Adjust Servings:
1 can crabmeat, drained
1 (8 ounce) package cream cheese, softened
1 teaspoon worcestershire sauce
1 teaspoon dill weed
1 dash salt, pepper,garlic salt

Nutritional information

132.6
Calories
118 g
Calories From Fat
13.2 g
Total Fat
8.3 g
Saturated Fat
41.6 mg
Cholesterol
147 mg
Sodium
1.2 g
Carbs
0 g
Dietary Fiber
0.2 g
Sugars
2.9 g
Protein
29g
Serving Size

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Crab Meat Dip

Features:
    Cuisine:

    This is an easy and tasty dip for potlucks or as an appetizer. You may want to double the recipe if you are having a crowd over.

    • 270 min
    • Serves 6
    • Easy

    Ingredients

    Directions

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    Crab Meat Dip, This is an easy and tasty dip for potlucks or as an appetizer You may want to double the recipe if you are having a crowd over , This is an easy and tasty dip for potlucks or as an appetizer You may want to double the recipe if you are having a crowd over


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    Steps

    1
    Done

    Mix All Ingredients Together and Form Into Round Ball.

    2
    Done

    Let Set in Fridge at Least 4 Hours.

    3
    Done

    When Ready to Serve, Pour Shrimp Sauce Over Top.

    4
    Done

    Serve W Crackers, Bread Sticks, Etc.

    5
    Done

    I Usually Double This Recipe Depending on the Occasion.

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    Roderick Carter

    Soup sorceress crafting flavorful and heartwarming bowls of soup.

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