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Cranberry Meatballs

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Ingredients

Adjust Servings:
2 lbs ground round
1 cup corn flake crumbs
1/3 cup dried parsley flakes
2 eggs
2 tablespoons soy sauce
1/4 teaspoon ground pepper
1/2 teaspoon garlic powder
1/3 cup ketchup
2 tablespoons minced dried onion
1 (1 lb) can jellied cranberry sauce
1 (12 ounce) bottle chili sauce, use heinz
2 tablespoons dark brown sugar
1 tablespoon lemon juice

Nutritional information

964.7
Calories
436 g
Calories From Fat
48.5 g
Total Fat
18.3 g
Saturated Fat
266.8 mg
Cholesterol
2145.1 mg
Sodium
83.2 g
Carbs
7.3 g
Dietary Fiber
65.5 g
Sugars
46.9 g
Protein
502g
Serving Size

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Cranberry Meatballs

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    Cuisine:

    Manda, I had actually made these meatballs several times, but forgot to post my review. Manda, these meatballs were sooo good, but I did prepare them abit differently. First, I halved the recipe, which I did get 21-(1-inch) meatballs, then I baked them in a 350 degree oven for 12 minutes. Also, when I added the crushed cornflakes to the meatball mixture, I found that 3 cups of the cornflake cereal, then "crushed" will equal 1 cup of the cereal crumbs needed for this recipe, but since I halved the recipe, I only needed 1-1/2 cups of the cereal, and when "crushed", you will end up with a 1/2 cup of the cereal crumbs. When it came to making the sauce, which I also halved the recipe, I did this before making the meatballs, and used a potato masher to mash the jellied cranberries. I then baked the meatballs, with the cranberry sauce, for 20 minutes in the 350 degree oven. Manda, this recipe certainly deserves more than 5 stars, as these meatballs were sooo good!! Thank you for posting this recipe.

    • 70 min
    • Serves 4
    • Easy

    Ingredients

    Directions

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    Cranberry Meatballs, Meatballs in a cranberry sauce , Meatballs in a cranberry sauce


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    Steps

    1
    Done

    Combine Meat Ball Ingredients Blend Well.

    2
    Done

    Form Meatballs the Size of Walnuts.

    3
    Done

    Arrange in a Single Layer in Baking Dish.

    4
    Done

    Set Aside Combine Sauce Ingredients in a Saucepan.

    5
    Done

    Cook Over Medium Heat Until Smooth, Stir Frequently.

    6
    Done

    Pour Over Meatballs.

    7
    Done

    Bake Uncovered For 30 Minutes.

    8
    Done

    Serve in a Chafing Dish, Provide Toothpicks.

    9
    Done

    Crock Pot Version: Cook Meatballs in 350f Oven For 15-20 Minutes With Out the Sauce.

    10
    Done

    Drain.

    11
    Done

    Place in Crock Pot, Pour on the Sauce.

    12
    Done

    Cook on Low For 6-8 Hours.

    13
    Done

    I Serve the Meatballs and Sauce Over Cooked Egg Noodles.

    Avatar Of Ariel Torres

    Ariel Torres

    Seafood specialist with a deep love for creating ocean-inspired dishes.

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