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Cranberry Raspberry Relish

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Ingredients

Adjust Servings:
1 can whole berry cranberry sauce
1 (6 ounce) package raspberry gelatin powder (or 2 small pkgs)

Nutritional information

342.7
Calories
1 g
Calories From Fat
0.2 g
Total Fat
0 g
Saturated Fat
0 mg
Cholesterol
232.6 mg
Sodium
85 g
Carbs
1.2 g
Dietary Fiber
81.9 g
Sugars
3.5 g
Protein
108g
Serving Size

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Cranberry Raspberry Relish

Features:
    Cuisine:

    I made this recently (was featured in TOH, but with a creamy topping, which I omitted) and was impressed with the flavor. I dissolved the jello (I actually used blackberry) with 1 c. boiling water and mixed the cranberry sauce with 1 c. boiling water and then combined them and added 2 tbsp. lemon juice. We enjoyed it with our meal, as a side, not a relish. If anyone has any tips about the cranberries, that would be great, all mine sank to the bottom. OK, but not as pretty.

    • 35 min
    • Serves 4
    • Easy

    Ingredients

    Directions

    Share

    Cranberry Raspberry Relish, Quick and Easy delicious relish with ham or turkey!!!, I made this recently (was featured in TOH, but with a creamy topping, which I omitted) and was impressed with the flavor I dissolved the jello (I actually used blackberry) with 1 c boiling water and mixed the cranberry sauce with 1 c boiling water and then combined them and added 2 tbsp lemon juice We enjoyed it with our meal, as a side, not a relish If anyone has any tips about the cranberries, that would be great, all mine sank to the bottom OK, but not as pretty , used this for Easter and it was complimented many times It’s so very refreshing I have made this at least four times (requested) since making it the first time everyone seems to like it


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    Steps

    1
    Done

    Chop Cranberry Sauce With Fork or Fork and Knife.

    2
    Done

    Mix Jello by 1/2 According to the Directions on Package.

    3
    Done

    Chill in Fridge According to Directions on Package.

    4
    Done

    Enjoy!

    Avatar Of Lucas Guerrero

    Lucas Guerrero

    Latin cuisine expert known for her authentic and flavorful dishes.

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