Ingredients
-
2/3
-
1/2
-
1/4
-
1/2
-
1/2
-
1
-
2
-
3/4
-
-
1
-
-
-
-
-
Directions
Cream Cheese Brownies!,This is absolutely delicious and not difficult to make!,They tasted sooo good! Everyone loved them! The only thing I would change is the cooking time, they need to be cooked for 10-15 more minutes because after 45 minutes they were still very gooey. Overall they tasted amazing and I will definitely keep this recipe!
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Steps
|
1
Done
|
Preheat Oven to 350 Degrees F. |
|
2
Done
|
Stir Together Flour, Salt and Baking Powder. |
|
3
Done
|
Melt Butter and Remove from Heat. |
|
4
Done
|
Stir in the Cocoa. |
|
5
Done
|
Beat in the Eggs, Sugar and the Vanilla. |
|
6
Done
|
Fold in the Dry Ingredients. |
|
7
Done
|
Pour in 1/2 the Batter in a 9" Greased Square Casserole Dish or Baking Pan. |
|
8
Done
|
Spread Cream Cheese Filling on Top Carefully! |
|
9
Done
|
Top With Remaining Chocolate Batter. |
|
10
Done
|
Pull a Knife Through All of the Layers to Create a Marbled Effect. |
