Ingredients
-
1 1/2
-
4
-
1/4
-
8
-
3
-
4
-
3
-
1/2
-
-
-
-
-
-
-
Directions
Creamy Garlic Shrimp, a rich and creamy garlic shrimp dish, don’t try this unless you love shrimp AND garlic…, Had shrimp I needed to use asap ! What a great main dish ! Served it over angel hair and waalaa !!! So happy I did ! I also had everything here in the cupboard ! Thanks for the yummy recipe !, Wow! This was a total hit with my husband and kids! My husband went on and on about the sauce and what other things it would be good on. It was a last minute dinner idea so I had to tweak it a bit. used 3 cloves of garlic, shredded fiesta blend cheese, and chives from our garden instead of green onions. I didn’t put in the red pepper cause of my littlest boy, but I think my husband added it afterwards. I served it on brown rice penne noodles. I think next time I will put in about 2 3/4 cup of milk since the sauce didn’t thicken as much as I wanted with the shrimp having been put already in the sauce. I plan on using this sauce with other dishes! Thank you!
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Steps
|
1
Done
|
Melt the Butter in a Large Non-Stick Pan Over Medium Heat. |
|
2
Done
|
Add the Crushed Red Pepper and Garlic and Cook For 1 Minute. |
|
3
Done
|
Remove from Heat and Add the Flour. |
|
4
Done
|
Stir Until Well Blended. |
|
5
Done
|
Add the Milk a Bit at a Time and Stir Until Smooth Before Adding More. |
|
6
Done
|
Return Mixture to Heat. |
|
7
Done
|
Add the Shrimp, Green Onion and Cheese and Cook Until the Sauce Has Thickened and the Shrimp Is Hot. |
|
8
Done
|
Add Salt and Pepper to Taste. |
|
9
Done
|
Serve Over Cooked Rice, Noodles or Toast. |
