Ingredients
-
1
-
4 - 6
-
1
-
0.5
-
1
-
1
-
2 1/2
-
1/4
-
1/2
-
1/3
-
1
-
-
-
-
Directions
Creamy Hamburger Gravy With Noodles, This is easy, quick and delicious, I most always add in a can of undiluted cream of mushroom soup to the ground beef mixture before adding in the flour/cream mixture — because of the already high sodium content in the dry soup mix and Worcestershire sauce I don’t add in any extra salt, if needed you can always add in at the end of cooking, for more beef flavor add in a tablespoon of beef bouillon powder, for a large family double the amounts, Good, basic gravy , So delicious and easy to make We all love this Thank you Kitten
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Steps
1
Done
|
In a Large Skillet or Medium Pot Cook the Ground Beef and Bulk Sausage (if Using) Over Medium Heat Until Browned; Drain Fat. |
2
Done
|
Add in Garlic, Chili Flakes, 1/2 Pagage Dry Onion Soup Mix, Worcestershire Sauce and Mushrooms; Cook Stirring For 3 Minutes. |
3
Done
|
Pour 2 Cups Half and Half Cream or Milk Into the Pan and Stir Scraping Up Any Browned Bits on the Bottom of the Pan; Bring to a Simmer Over Medium Heat. |
4
Done
|
Reduce Heat to Medium-Low and Simmer For About 4-5 Minutes. |
5
Done
|
in a Bowl Whisk the Flour With Remaining 1/2 Cup of Cream Until Smooth; Slowly Add to the Beef Mixture Stirring With a Spoon. |
6
Done
|
Simmer Stirring With a Wooden Spoon For About 3-4 Minutes Until Thickened. |
7
Done
|
Mix in About 1/3 Cup Grated Parmesan Cheese. |
8
Done
|
Season With Black Pepper. |
9
Done
|
Divide the Cooked Noodles Onto Plates. |
10
Done
|
Spoon the Hamburger Gravy Over, Then Sprinkle the Top With Parmesan Cheese. |