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Creamy Italian Noodles

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Ingredients

Adjust Servings:
1 (8 ounce) package wide egg noodles
1 envelope italian salad dressing mix
1/2 cup evaporated milk
1/4 cup butter
1/2 cup parmesan cheese

Nutritional information

277.8
Calories
119 g
Calories From Fat
13.3 g
Total Fat
7.7 g
Saturated Fat
65.7 mg
Cholesterol
212.1 mg
Sodium
29.5 g
Carbs
1.2 g
Dietary Fiber
0.8 g
Sugars
10.1 g
Protein
57 g
Serving Size

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Creamy Italian Noodles

Features:
    Cuisine:

    I loved this! Thanks for posting! No changes, good nuff as is!

    • 35 min
    • Serves 6
    • Easy

    Ingredients

    Directions

    Share

    Creamy Italian Noodles,A very quick and delicious side dish!,I loved this! Thanks for posting! No changes, good nuff as is!,This was great! I only made half the recipe since it was just the two of us as a side dish. used fat free half and half in place of the evaporated milk. I did add in some minced onion and some chopped tomato and sauteed them in a little butter first, then added the liquids and simmered about a min. before adding in the pasta and parmesan to toss together. I did need to add a little more half and half. I may add some minced garlic next time. Overall it was a great easy side dish. Thanks for the recipe!


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    Steps

    1
    Done

    Cook the Noodles and Drain Well.

    2
    Done

    Combine the Rest of the Ingredients and Blend Well.

    3
    Done

    Enjoy!

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    Dylan Elliott

    Whiskey wizard using spirits to create flavorful and aromatic dishes.

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