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Creamy Rum Balls

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Ingredients

Adjust Servings:
1/2 lb plain sweet biscuit crumbs
2 tablespoons cocoa
1/2 cup powdered milk
1/2 cup desiccated coconut
1/2 cup chopped glace cherries
1 (400 g) can condensed milk
3 tablespoons rum

Nutritional information

64.4
Calories
19 g
Calories From Fat
2.2 g
Total Fat
1.5 g
Saturated Fat
6.6 mg
Cholesterol
28.9 mg
Sodium
9 g
Carbs
0.2 g
Dietary Fiber
8.6 g
Sugars
1.7 g
Protein
18g
Serving Size

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Creamy Rum Balls

Features:
    Cuisine:

    This is THE BEST recipe for Rum Balls ever !!!! Try it.......you will agree with me. Also use Bundaberg Rum.......it is the best taste for this recipe.

    • 25 min
    • Serves 30
    • Easy

    Ingredients

    Directions

    Share

    Creamy Rum Balls, another recipe used for christmas every year Quick and easy, This is THE BEST recipe for Rum Balls ever !!!! Try it you will agree with me Also use Bundaberg Rum it is the best taste for this recipe , another recipe used for christmas every year Quick and easy


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    Steps

    1
    Done

    Combine All Dry Ingredients Together.

    2
    Done

    Add Cherries, Condensed Milk, Rum.

    3
    Done

    Mix Well.place in Fridge For 1/2-1 Hr Till Mixture Is Rolling Consistency.

    4
    Done

    Shape Into Small Balls.

    5
    Done

    Roll in Coconut.

    6
    Done

    Place in Refrigerator Until Firm.

    Avatar Of Nala Bonilla

    Nala Bonilla

    Culinary magician transforming basic ingredients into extraordinary meals.

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