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Creole Chicken For 2

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Nutritional information

314.9
Calories
168 g
Calories From Fat
18.7 g
Total Fat
3.1 g
Saturated Fat
52.5 mg
Cholesterol
1258.2 mg
Sodium
18.1 g
Carbs
4 g
Dietary Fiber
9.1 g
Sugars
20.3 g
Protein
399g
Serving Size

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Creole Chicken For 2

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I chose this recipe to make in memory of Amy. Wow, what a terrific, simple recipe. Well written, easy to follow instructions make this a great recipe for a flavourful meal my whole family enjoyed! Love you Amy!

  • 1hr 25mins
  • Serves 2

Ingredients

Directions

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Prep Time: 20 m   |   Cook Time: 1hr 25mins   |  Serves: 2

Creole Chicken for 2, This recipe is great for recycling the leftover chicken or turkey in your fridge ”, I chose this recipe to make in memory of Amy Wow, what a terrific, simple recipe Well written, easy to follow instructions make this a great recipe for a flavourful meal my whole family enjoyed! Love you Amy!

 

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Steps

1
Done

Heat oil and cook the onion, garlic, and celery for a few minutes.

2
Done

Add tomato sauce, water, bay leaf, salt, and cayenne and bring to a gentle boil.

3
Done

Cover, reduce heat, and simmer about an hour.

4
Done

Stir in the green pepper and chicken.

5
Done

Cover and simmer another 15 minutes.

6
Done

Sprinkle with parsley.

7
Done

Serve over steamed rice.

8
Done
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15
Done

Bobby Ryan

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