Ingredients
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2
-
1/2
-
3/4
-
1
-
3/4
-
-
-
-
-
-
-
-
-
-
Directions
Crispy Frying Batter, This recipe is a family favorite. Beaten egg whites make this batter thinner, everything comes out light and fluffy. This recipe needs to be prepared an hour before using., ITrying to make Chili. Rellenos . Would this work? If not guide me please
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Steps
|
1
Done
|
In Bowl: Beat 2 Egg Yolks and 1/2 Teaspoon Salt. |
|
2
Done
|
Add 3/4 Cup Lukewarm Water and 1 Tablespoon Oil, Mix. |
|
3
Done
|
Gradually Add 3/4 Cup Flour Until Smooth. |
|
4
Done
|
Set Aside For at Least One Hour. |
|
5
Done
|
Just Before Using Beat the Egg Whites to Soft Peaks and Fold Into the Batter. |
|
6
Done
|
Ready to Use For Battering. |
|
7
Done
|
I Find This Recipe Sufficient in Preparing Four to Six Servings. |
|
8
Done
|
It Depends of Course on What You Are Battering and How Hungry the Family. |
