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Croatian Cabbage Stew ( Prisiljeno…

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Ingredients

Adjust Servings:
500 g cabbage (one medium cabbage head)
50 g smoked bacon (smoked, dried)
200 g tomatoes (strained juice)
1 teaspoon caraway seed
1 tablespoon vinegar
1 tablespoon lard (but oil can do)
salt
pepper

Nutritional information

98.8
Calories
51 g
Calories From Fat
5.7 g
Total Fat
2 g
Saturated Fat
8.8 mg
Cholesterol
146.7 mg
Sodium
9.3 g
Carbs
3.7 g
Dietary Fiber
5.8 g
Sugars
4.3 g
Protein
195g
Serving Size

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Croatian Cabbage Stew ( Prisiljeno…

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Cuisine:
  • 55mins
  • Serves 4

Ingredients

Directions

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Prep Time: 20 m   |   Cook Time: 55mins   |  Serves: 4

Croatian Cabbage Stew ( Prisiljeno Zelje”), This recipe is at least 200 years old My grand-grandmother was preparing cabbage that way, my, grandmother was preparing that way, my mother was preparing that way, so I am preparing it that way This is very healthy meal, although it is prepared on pork fat ”

 

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Steps

1
Done

Cut the cabbage to narrow strips approximately 5mm wide and 2-5 cm long.

2
Done

Heat water with vinegar and when it boils put cabbage in it.

3
Done

Cook for 3 minutes.

4
Done

During this put sliced bacon (in small cubes) on fat until transparent, add flour and brown it.

5
Done

Add cold water, tomato juice.

6
Done

Take out cabbage with hollow spoon, and throw the water out.

7
Done

Add caraway seeds, season with salt and pepper.

8
Done

Cook about 30 minutes or until cabbage softens.

9
Done

Serve as a side dish to sausages, pork chops, and similar meat and mashed potato.

10
Done
11
Done
12
Done
13
Done
14
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15
Done

Bobby Ryan

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