Ingredients
-
2
-
1
-
1
-
1
-
1
-
1
-
1/2
-
1
-
1
-
1/4
-
-
-
-
-
Directions
Crock Pot Herbed Round Steak, This steak is wonderful served over rice or broccoli. It has a fragrance to die for as you walk into your home from a long day out!, Very good recipe for round steak! As I worked outside in my garden dinner was cooking and sure smelled good when I came in to check on it! I served it over noodles and my husband and I really liked it! Thank you for sharing:, “Fantastic” and a “Keeper”! I followed your recipe. Easy to put together. I have made a number of times and discovered I didn’t do a review. Sorry : With your recipe, I have discovered, I can make an All-In-One pot meal too. I have added carrots or turnips and or potatoes with 3 diced cloves of garlic. So easy to do. Thank you Tish for this winner.
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Steps
|
1
Done
|
Trim Fat from Steak. |
|
2
Done
|
Cut Meat Into Serving Size Portions. |
|
3
Done
|
in a Skillet Brown Meat in Hot Oil. |
|
4
Done
|
Slice Onion and Place in Bottom of 4 Quart Crock Pot. |
|
5
Done
|
Place Browned Meat Atop Onion. |
|
6
Done
|
in a Bowl Combine Remaining Ingredients; Pour Over Meat. |
|
7
Done
|
Cook on High Heat Setting For 5 Hours. |
|
8
Done
|
Serve Over Rice With Steamed Broccoli Side Dish. |
