Ingredients
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4
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-
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1/2
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1
-
1/2
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-
-
-
-
-
-
-
-
Directions
Crock Pot Marie’s Chicken in Wine, Easy chicken in wine A nice easy meal when you are gone all day , Sometimes I just need a comforting crock pot meal and this fits the bill The chicken was tender and tasted great I served it over rice with a green salad and it was a perfect comfort meal Thanks for posting! Made for PAC Fall 2009 , *Made for Australia/NZ Swap #20* Knew DH liked a bit of zip , I added a tad of garlic/chili sauce — perhaps a tad too much ! The chicken was VERY tender and the sauce well seasoned Served with wide egg noodles and green beans with mushrooms There is enough for another meal for 2 of us Thanks, Porfavorcarona, for posting ! ADDENDUM – there was just a LITTLE too much zip — so I added about 1/4 cup sour cream to the leftovers It thickened up and made a lovely pink sauce, still with some heat
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Steps
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1
Done
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Cut Up 4 Boneless, Skinless Chicken Breasts in About 1 Inch Pieces. |
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2
Done
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Sprinkle With Salt and Pepper and Lightly Flour. |
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3
Done
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Pour 1/2 Cup White Cooking Wine Into Crock Pot, Add Chicken. |
|
4
Done
|
Add Cream of Mushroom Soup and 1/2 Cup Chopped Onions to Crock Pot. |
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5
Done
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Mix. |
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6
Done
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Do not Add Water as It Makes Its Own Gravy. |
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7
Done
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Cook on Low For 7-8 Hours or High For 4-5 Hours. |
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8
Done
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Serve Over Egg Noodles or Anything Else You Want. |
