Ingredients
-
2 - 3
-
1
-
1
-
10
-
1
-
3
-
1/4 - 1/2
-
-
-
-
-
-
-
-
Directions
Crock Pot Orange Cashew Chicken, This recipe is adapted from one I acquired from a newspaper in the 90s. This has been a staple crock pot recipe for me every since. It is easy and delicious!, Very sweet. I usually like sweet, but this was a bit too much for me. Easy to make though. Thanks chichimama. Made for PAC 2012, This recipe is adapted from one I acquired from a newspaper in the 90s. This has been a staple crock pot recipe for me every since. It is easy and delicious!
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Steps
|
1
Done
|
Place Cubed Chicken in Crock Pot. Add Sliced Onion, Salt ,& Peppercorns Then Top With Water & Orange Marmalade.stir to Combine Ingredients. |
|
2
Done
|
Cook on Low 6-8 Hours. |
|
3
Done
|
Serve Over Rice Topped With Chopped Cashews. |
|
4
Done
|
Note: the Peppercorns Give a Great Flavor While Cooking However I Pick Them Out When Its Done Because They Are Too Strong to Eat Whole. |
