Ingredients
-
1
-
1
-
1
-
1
-
1
-
1
-
2
-
1
-
8
-
1
-
-
-
-
-
Directions
Crock Pot Pork Loin Roast, A great recipe for a rolled pork roast like the ones from Costco that tend to be a little dry & tough. The sauce can be thickened with a flour/water sauce for a flavorful gravy with pepper added. No salt is necessary as the condensed soup adds plenty! Sometimes I add 1/2 pkg dry onion soup mix sprinkling it right on the meat before cooking, Increase spices according to your taste., I did this exactly as the recipe detailed. It was good, but I will cut the rosemary in half next time as it overpowered everything else. It’s a keeper crockpot recipe for me! Easy to throw together and kept a lean cut of meat very juicy., You know it’s good when you’re excited there are leftovers. I added carrots and potatoes and only used cream of mushroom soup. This is a keeper.
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Steps
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1
Done
|
Rub Combined Spices All Over Roast. |
|
2
Done
|
Place One Can of the Soup on Bottom a Crock Pot, Sprayed With Pam. |
|
3
Done
|
Set Roast on Top of Soup. |
|
4
Done
|
If Using Dry Onion Soup, Sprinkle Over Roast. |
|
5
Done
|
Cover Roast With Mushrooms. |
|
6
Done
|
Top With Remaining Can of Soup. |
|
7
Done
|
Combine Bullion Concentrate With Hot Water. |
|
8
Done
|
Pour Around Sides of Roast. |
|
9
Done
|
Cover & Cook on Low For 6 - 8 Hours Depending on Your Crockpot. |
|
10
Done
|
Remove Roast and Thicken Liquid For Gravy Add Additional Pepper to Taste. |
