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Crock Pot Teriyaki Steak

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Ingredients

Adjust Servings:
2 - 2 1/2 lbs boneless sirloin steaks, cut up in small pieces
1 teaspoon ginger
1 tablespoon sugar
2 tablespoons vegetable oil
1/2 cup soy sauce
2 garlic cloves, crushed

Nutritional information

682.5
Calories
376 g
Calories From Fat
41.8 g
Total Fat
14.8 g
Saturated Fat
204 mg
Cholesterol
2154.2 mg
Sodium
6 g
Carbs
0.4 g
Dietary Fiber
3.8 g
Sugars
67 g
Protein
183g
Serving Size

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Crock Pot Teriyaki Steak

Features:
    Cuisine:

    Made this exactly as written except that instead of the 1tbsp sugar used approx 1/4 cup brown sugar. I loved the sauce on this steak, but after six hours on low my steak was dry and overcooked. I may make this again, but husby didn't like it, so i'm not sure. Thanks for posting though!

    • 390 min
    • Serves 4
    • Easy

    Ingredients

    Directions

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    Crock Pot Teriyaki Steak, This steak comes out very tender and I love the sauce I serve over rice , Made this exactly as written except that instead of the 1tbsp sugar used approx 1/4 cup brown sugar I loved the sauce on this steak, but after six hours on low my steak was dry and overcooked I may make this again, but husby didn’t like it, so i’m not sure Thanks for posting though!, Made this exactly as written except that instead of the 1tbsp sugar used approx 1/4 cup brown sugar I loved the sauce on this steak, but after six hours on low my steak was dry and overcooked I may make this again, but husby didn’t like it, so i’m not sure Thanks for posting though!


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    Steps

    1
    Done

    Combine All Ingredients and Pour Over Steak.

    2
    Done

    Cook on Low 4 to 6 Hours in Crock Pot.

    3
    Done

    Serve Over Rice.

    Avatar Of Sebastian Vaughan

    Sebastian Vaughan

    Vegan chef dedicated to creating flavorful and nourishing plant-based dishes.

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