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Crunchy Cheese Crisps

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Ingredients

Adjust Servings:

	1/4 cup potato chips, finely crushed
	1/4 cup cheddar cheese, finely shredded
	2 tablespoons all-purpose flour
	1 tablespoon butter, softened
	1/4 teaspoon dijon mustard
	1 pinch cayenne pepper

Nutritional information

135.7

Calories

94 g

Calories From Fat

10.5 g

Total Fat

6.6 g

Saturated Fat

30.1 mg

Cholesterol

135.8 mg

Sodium

6 g

Carbs

0.2 g

Dietary Fiber

0.1 g

Sugars

4.4 g

Protein

54g

Serving Size

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Crunchy Cheese Crisps

Name: Crunchy Cheese Crisps
Prep time: 20 min
Cook time: 20 min
Total time: 40 min
Yield: 2
Cuisine: American
Ingredients: : 1/4; : 1/4; : 2; : 1; : 1/4; : 1

Features:

Cuisine:

American

These are very easy to make! And very tasty! I didn't put the cayenne pepper in!

40 min
Serves 2
Easy

Ingredients

Directions

Crunchy Cheese Crisps, A nice little appetizer, These are very easy to make! And very tasty! I didn’t put the cayenne pepper in!, A nice little appetizer

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Steps

1 Done	In Small Bowl, Combine All Ingredients. Shape Into 3/4" Balls and Place on an Ungreased Cookie Sheet, Flattening Slightly.
2 Done	Bake at 350 Degrees For 8-10 Minutes or Until Golden Brown.
3 Done	Remove to Wire Rack to Cool.