Ingredients
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1
-
8
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1
-
1
-
-
-
-
-
-
-
-
-
-
-
Directions
Cucumber-Dill Cocktail Sandwiches, These open-faced sandwiches are perfect for showers, ladies’ teas or brunches My mom used to make these for me as a little girl for our tea parties use the Neufchatel Cheese because its a lighter taste and less fat than cream cheese They are also good topped with a single, chilled cocktail shrimp If you can’t find cocktail bread, then a regular slice will do – just cut it in half , These open-faced sandwiches are perfect for showers, ladies’ teas or brunches My mom used to make these for me as a little girl for our tea parties use the Neufchatel Cheese because its a lighter taste and less fat than cream cheese They are also good topped with a single, chilled cocktail shrimp If you can’t find cocktail bread, then a regular slice will do – just cut it in half
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Steps
|
1
Done
|
Blend Together Cream Cheese and Dressing Mix. Spread 1-2 Teaspoons of Cream Cheese Mixture on Bread. |
|
2
Done
|
Top Each Slice With a Sliver of Cucumber. |
|
3
Done
|
Sprinkle With Dill. |
|
4
Done
|
Chill For Up to 1 Day. |
