Ingredients
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1 large cucumber
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1⁄2 cup pineapple
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1⁄4 cup dried cranberries
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1⁄4 cup vidalia onion
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2 2 tablespoons parsley or 2 tablespoons mint
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1 jalapeno
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2 tablespoons lime juice
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1 tablespoon white vinegar
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1 garlic clove
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1⁄2 teaspoon fresh grated gingerroot
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salt and pepper
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Directions
Prep Time: 20 m | Cook Time: 15mins | Serves:
Cucumber Pineapple Salsa With Dried Cranberries, Posted this refreshing, crispy, sweet salsa as requested Using plump dried crenberries If they are hard soak in warm water or apple juice drain then proceed with recipe Drink the apple juice or add some to the salsa This salsa is good on a bed of greens, with chips, inside wraps or grilled meat If you don’t like heat replace the jalapeno with 1-2 tablespoons of finely diced sweet red pepper ”, Really great flavor profile I did not use cranberries Considered adding star fruit but did not want to alter the flavor profile
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Steps
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Combine all ingredients chill and serve with grilled meats or use as a dip for chips. |
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