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Cucumber Sauce For Gyros

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Nutritional information

62.1
Calories
43 g
Calories From Fat
4.9 g
Total Fat
2.3 g
Saturated Fat
10.3 mg
Cholesterol
81 mg
Sodium
4.6 g
Carbs
0.4 g
Dietary Fiber
2.2 g
Sugars
1 g
Protein
95g
Serving Size

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Cucumber Sauce For Gyros

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Features:
    Cuisine:

    I love this sauce but I don't put the cucumber in the sauce.I put it in the pocket so it doesn't water the sauce.

    • 2hrs 15mins
    • Serves 4

    Ingredients

    Directions

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    Prep Time: 20 m   |   Cook Time: 2hrs 15mins   |  Serves: 4

    Cucumber Sauce for Gyros, I tried different sauces but didn’t find the taste I was looking for so I threw some stuff together and I was very happy with the results If you try it and tweak it, let me know I edited the recipe after reading the great suggestions ”, I love this sauce but I don’t put the cucumber in the sauce I put it in the pocket so it doesn’t water the sauce , Oh this is Jake from State Farm no, not that; wrong commercial Ok then, this is me great sauce!

     

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    Steps

    1
    Done

    Put the cucumber into a colander and sprinkle with a little salt.

    2
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    Let rest for 10-15 minutes to allow extra juices to escape the cucumber.

    3
    Done

    Gently squeeze the cucumber in a paper or cloth towel.

    4
    Done

    Put everything a bowl and mix well (I don't rinse the cucumber).

    5
    Done

    Add salt and pepper to taste.

    6
    Done

    Refrigerate for a couple of hours prior to using (if you have time).

    7
    Done

    A turn or two in the food processor would yield a nice smooth sauce.

    8
    Done

    Good on anything, especially Gyros.

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    Bobby Ryan

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