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Curried Chicken Spread

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Ingredients

Adjust Servings:
8 ounces cream cheese, softened (low fat ok)
1 cup chicken, finely minced (swanson canned chicken works well, but this is great for using leftovers)
3/4 cup slivered almonds
1/3 cup mayonnaise
2 tablespoons mango chutney, large pieces minced
1 tablespoon curry powder (you can use more if you wish)
1/4 teaspoon salt
shredded coconut and chopped parsley (to garnish)

Nutritional information

210.5
Calories
178 g
Calories From Fat
19.8 g
Total Fat
7.8 g
Saturated Fat
41.6 mg
Cholesterol
219.1 mg
Sodium
5.1 g
Carbs
2 g
Dietary Fiber
1.8 g
Sugars
5.2 g
Protein
39g
Serving Size

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Curried Chicken Spread

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    Cuisine:

    I served this at New Year's Eve and no one touched it. Altho I like curry, it is a luminescent yellow which I think scares people away. I also think the cream cheese makes it too gummy and heavy - I would rather have it with a little mayo a/o sour cream.

    • 155 min
    • Serves 6
    • Easy

    Ingredients

    Directions

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    Curried Chicken Spread, This has always been popular around here Cooking time is for the chilling , I served this at New Year’s Eve and no one touched it Altho I like curry, it is a luminescent yellow which I think scares people away I also think the cream cheese makes it too gummy and heavy – I would rather have it with a little mayo a/o sour cream , This has always been popular around here Cooking time is for the chilling


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    Steps

    1
    Done

    Combine All Ingredients Except For the Garnishes.

    2
    Done

    Chill Well, at Least 2 Hours, to Allow Flavors to Blend.

    3
    Done

    Mound on a Serving Plate and Cover With Coconut and Parsley.

    4
    Done

    Serve With Your Favorite Cracker.

    5
    Done

    There Are Rarely Leftovers, but If There Are, This Makes a Pretty Decent Spread For a Toasted Bagel.

    Avatar Of Gabby Phillips

    Gabby Phillips

    Culinary chemist experimenting with flavors and textures to create unique dishes.

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