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Curried Garlic Dip

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Nutritional information

172.2
Calories
129 g
Calories From Fat
14.4 g
Total Fat
8.8 g
Saturated Fat
33.3 mg
Cholesterol
59.6 mg
Sodium
7.2 g
Carbs
0.6 g
Dietary Fiber
3.4 g
Sugars
4.5 g
Protein
121g
Serving Size

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Curried Garlic Dip

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  • Serves 4

Ingredients

Directions

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Prep Time: 20 m   |   Cook Time:    |  Serves: 4

Curried Garlic Dip, Adopted from the RecipeZaar account ”, Delicious Ducky! I made this for a Drinks and Dip Party I had to hold for guests and it went down very well I hovered between 4 and 5 stars, but we all felt that a bit of salt and pepper might have brought out the lovely garlic and curry flavours a bit more – and maybe even a dash of lemon juice? But it was a lovely creamy and spicy dip and was enjoyed by all! Made for PAC Autumn 2007 – Thanks Ducky! FT:-)

 

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Steps

1
Done

Add each ingredient in the order listed, blending constantly until all are well blended and the mixture is smooth.

2
Done

Cover and chill.

3
Done

SUGGESTED DIPPERS: Zucchini, Mushrooms, Cherry Tomatoes, Deli

4
Done

Meats, Chicken Drumettes

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Done
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15
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Bobby Ryan

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