Ingredients
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1⁄2 cup nonfat sour cream
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1⁄4 cup fat-free mayonnaise
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1 teaspoon ground curry powder
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1 garlic clove
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1⁄4 teaspoon kosher salt
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1⁄2 cup finely diced celery
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1 granny smith apple
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1⁄4 cup finely chopped red onion
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2 cups diced cooked chicken
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1⁄2 cup dried sweetened cranberries
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12 lettuce leaves
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1⁄4 cup toasted sliced almonds
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Directions
Prep Time: 20 m | Cook Time: 10mins | Serves: 6-12
Curry Chicken Lettuce Wraps, A light, tasty chicken salad based on a recipe I had at a Pampered Chef party ”, This was excellent and will become a staple in my recipe rotation The tart apple provided a surprisingly nice crunch Next time, I might double the curry powder for more flavor and color I added some shredded carrot for a nice color punch
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Steps
1
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Toss together sour cream, mayo, curry powder, garlic and salt. |
2
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Mix in remaining ingredients. |
3
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Place a small amount in lettuce leaf. |
4
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Top with nuts wrap and serve. |
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