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Daddy’s Steak Marinade

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Nutritional information

93.2
Calories
40 g
Calories From Fat
4.5 g
Total Fat
0.6 g
Saturated Fat
0 mg
Cholesterol
2172.3 mg
Sodium
11.1 g
Carbs
0.1 g
Dietary Fiber
8 g
Sugars
3.2 g
Protein
72g
Serving Size

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Daddy’s Steak Marinade

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Cuisine:

After a lot of mishaps with tri-tip, I obtained a Jaccard (mechanical meat tenderizer) and marinated it in this recipe. This is the best marinade I've ever tasted. The meat was cut-it-with-a-fork tender, and the subtle smokiness was perfect. Juicy and flavorful. I seared both sides, then baked it at 350F until the internal temp was 140. Awesome recipe!

  • 10mins
  • Serves 2

Ingredients

Directions

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Prep Time: 20 m   |   Cook Time: 10mins   |  Serves: 2

Daddy’s Steak Marinade, My dad made this one day, and it’s definitely a winner! Everyone who has tried this marinade loves it! My husband and I won’t eat steak any other way The amount of ingredients listed is just a very rough estimate I usually don’t measure, just pour!”, After a lot of mishaps with tri-tip, I obtained a Jaccard (mechanical meat tenderizer) and marinated it in this recipe This is the best marinade I’ve ever tasted The meat was cut-it-with-a-fork tender, and the subtle smokiness was perfect Juicy and flavorful I seared both sides, then baked it at 350F until the internal temp was 140 Awesome recipe!, Daddy got it right — that’s what Dads do!!!! We loved this I used some flank steak and it was perfect

 

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Steps

1
Done

Sprinkle salt, pepper, and garlic powder on one side of each steak and then pour 1/2 tsp olive oil on each steak.

2
Done

Knead spices and oil into the steaks.

3
Done

Repeat on opposite sides.

4
Done

Put steaks in a bowl (I usually use a glass flat baking dish for best results).

5
Done

Add remaining ingredients.

6
Done

Marinate for at least 30 minutes! The longer, the better!

7
Done
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15
Done

Bobby Ryan

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