Ingredients

Adjust Servings:

	16 ounces blue cheese (danablu if available)
	16 ounces cream cheese (low fat or regular)
	6 tablespoons mayonnaise
	1 tablespoon worcestershire sauce
	4 garlic cloves, grated
	1 tablespoon salt (or less)
	2 (4 ounce) jars pimientos
	1 cup walnuts, finely chopped
	2 tablespoons chives, finely chopped

Nutritional information

1088.2

Calories

883 g

Calories From Fat

98.2 g

Total Fat

46 g

Saturated Fat

215.9 mg

Cholesterol

3901.1 mg

Sodium

21.4 g

Carbs

3.1 g

Dietary Fiber

8.4 g

Sugars

36.6 g

Protein

1307g

Serving Size

Danish Blue Cheese Pimento Spread

Name: Danish Blue Cheese Pimento Spread
Prep time: 20 min
Total time: 3 h 30 min
Yield: 3-4
Ingredients: : 16; : 16; : 6; : 1; : 4; : 1; : 2; : 1; : 2

This is a beautiful and fancy looking recipe, but still very easy. You might want to spread it on toast, but I put it on a grilled strip steak. Tomorrow it is destined to find a place on a baked potato. If there is any left, maybe I'll drag out some rye crisps.

210 min
Serves 3

Ingredients

Directions

Danish Blue Cheese Pimento Spread, The Everything Nordic Cookbook included this wonderful sounding spread I love blue cheese of any variety and intend to spread this on some dark rye bread!, This is a beautiful and fancy looking recipe, but still very easy You might want to spread it on toast, but I put it on a grilled strip steak Tomorrow it is destined to find a place on a baked potato If there is any left, maybe I’ll drag out some rye crisps

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Steps

1 Done	Using the Whip Attachment on a Stand Mixer, Beat Together the Cheeses, Mayonnaise and Worcestershire Sauce Until Light and Creamy.
2 Done	Add Garlic, Salt, Pimentos, Walnuts and Chives. Fold Together Until Well Blended.
3 Done	Chill For a Few Hours Before Serving.
4 Done	(cooking Time Is Chilling Time.).