Ingredients
-
1 1/2
-
2
-
3
-
-
19
-
1
-
2
-
1/4
-
3
-
-
-
-
-
-
Directions
Strawberry Cheesecake,Very good recipe….My 12 year old daughter said to send her a piece, since I have not made it in a while,Thank you for sharing this wonderful recipe ClawDeeuh. I can see why your daughter wants you to send her a piece, I would also, if you were my mom. I served this lovely cake for Christmas Dinner Dessert this year. Everyone loved it and asked for the recipe. This lovely cake was quick and easy to make, no surprises. I really enjoyed the lemon rind in the creamy cake. The strawberries had a lovely subtle strawberry flavor, reminding us of strawberries and cream. I served it with fresh strawberries. We will be enjoying this again, my granddaughter has already requested it for her 5th birthday. Into my keeper box this goes.
Discover ground-breaking new supplements! SHOP & SAVE
Steps
|
1
Done
|
Pre-Heat Oven to 350 Degrees Crust: Stir Together Graham Cracker Crumbs and Sugar. |
|
2
Done
|
Mix in Butter Thoroughly and Press Into a 9" Springform Pan. |
|
3
Done
|
Bake 10 Minutes. |
|
4
Done
|
Cool Reduce Oven Temperature to 300 Degrees Filling: Beat Cream Cheese in Large Mixing Bowl. |
|
5
Done
|
Gradually Add Sugar, Beating Until Fluffy. |
|
6
Done
|
Add Lemon Peel and Vanilla Beat in Eggs One at a Time. Pour Into Shell. |
|
7
Done
|
Bake 1 Hour or Until Center Is Firm. |
|
8
Done
|
Cool to Room Temperature and Then Spread With the Strawberry Glaze. Chill 3 Hours. |
|
9
Done
|
Glaze: Blend Sugar and Cornstarch Together in a Small Saucepan. |
|
10
Done
|
Stir in Water and Strawberries. |
