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Deep-Dish Pizza Casserole

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Ingredients

Adjust Servings:
1 lb ground beef
1⁄2 cup chopped onion
1 teaspoon minced garlic
1 (15 ounce) can chunky Italian-style tomato sauce
1 (4 ounce) can sliced mushrooms
cooking spray
1 (10 ounce) can refrigerated pizza dough
1 1⁄2 cups shredded mozzarella cheese

Nutritional information

412.6
Calories
240 g
Calories From Fat
26.7 g
Total Fat
12.2 g
Saturated Fat
110.3 mg
Cholesterol
942.3 mg
Sodium
10.1 g
Carbs
2.4 g
Dietary Fiber
6.7 g
Sugars
33 g
Protein
212g
Serving Size

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Deep-Dish Pizza Casserole

Another fantastic recipe - Powered By KETO4X.COM

Features:
    Cuisine:

    I love it, I ADDED ONION, bell pepper and mushrooms, precooked the crust a little before adding the ingredients. Added more garlic powder.

    • 35mins
    • Serves 4

    Ingredients

    Directions

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    Prep Time: 20 m   |   Cook Time: 35mins   |  Serves: 4-6

    Deep-Dish Pizza Casserole, Very simple and quick dinner when dressed up with a tossed salad This recipe was modified from one out of a Weight Watcher’s cookbook Feel free to vary what you add to the pizza ”, I love it, I ADDED ONION, bell pepper and mushrooms, precooked the crust a little before adding the ingredients Added more garlic powder , Great recipe I added mushrooms and hot banana peppers Instead of tomato sauce I used Sweet Baby Ray’s Honey & Chipotle BBQ sauce Also used pepper jack cheese

     

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    Steps

    1
    Done

    Preheat oven to 425°F.

    2
    Done

    Cook meat and onion in a large non-stick skillet until browned.

    3
    Done

    Drain.

    4
    Done

    Return to skillet and add tomato sauce and mushrooms until heated through.

    5
    Done

    While the meat mixture is cooking, coat a 13 x 9 inch baking dish with cooking spray.

    6
    Done

    Unroll pizza crust dough and press into the bottom and halfway up the sides of the baking dish.

    7
    Done

    Top bottom of pizza crust with meat mixture.

    8
    Done

    Bake, uncovered at 425°F for 12 minutes.

    9
    Done

    Top with cheese and bake an additional 5 minutes or until cheese is melted and crust is browned.

    10
    Done

    Let cool for 5 minutes before serving.

    11
    Done
    12
    Done
    13
    Done
    14
    Done
    15
    Done

    Bobby Ryan

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