Ingredients
-
1
-
16
-
1
-
-
1
-
1/8
-
1/2
-
1
-
-
-
-
-
-
-
Directions
Super Yummy Chicken Pot Pie, This is so good, tender chicken and vegetables, a creamy sauce, and a crunchy golden brown biscuit like topping I got this recipe from my aunt and though theres alot of chicken pot pie recipes on here, i havent seen this one i baked it for around an hour i can’t believe it took that long but it did just trust your judgement on how long to bake it , Very good comfort food The only thing I did differently was spices I added a few things when I cook my chicken which added a little more flavor to the meal
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Steps
|
1
Done
|
Lay Chicken in Bottom of 8 X 8 Inch Baking Pan. |
|
2
Done
|
Heat Vegetables and Cream of Chicken Soup in Microwave Until Vegetables Are Warm. |
|
3
Done
|
Spread Vegetable Mixture on Top of Chicken. |
|
4
Done
|
Combine Bisquick, Butter, Mayonnasie, and Chicken Broth. |
|
5
Done
|
Stir Just Until Combined. |
|
6
Done
|
Pour Over Chicken and Spread to Evenly Distribute. |
|
7
Done
|
Bake at 350 Till the Topping Is Golden Brown. |
