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Delicious Pumpkin Bread

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Nutritional information

1198.6
Calories
541 g
Calories From Fat
60.2 g
Total Fat
9.8 g
Saturated Fat
211.5 mg
Cholesterol
811.4 mg
Sodium
156.1 g
Carbs
2.2 g
Dietary Fiber
108.5 g
Sugars
12.4 g
Protein
1781g
Serving Size

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Delicious Pumpkin Bread

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This recipe is also in Taste Of Home 1999 Annual Recipe Cookbook. You are right, startnover, it's a winner. Easy to make, easy to eat and makes two nice loaves. Thanks for posting.

  • 1hr

Ingredients

Directions

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Prep Time: 20 m   |   Cook Time: 1hr   |  Serves:

Delicious Pumpkin Bread, My absolute favorite quick bread recipe! I have never had it turn out bad, one time I accidentaly doubled the pumpkin and It still tasted great It doubles beautifully Love it!”, This recipe is also in Taste Of Home 1999 Annual Recipe Cookbook You are right, startnover, it’s a winner Easy to make, easy to eat and makes two nice loaves Thanks for posting

 

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Steps

1
Done

Beat eggs, add oil, and then pumpkin.

2
Done

Beat till smooth, and combine other ingredients--gradually adding pumpkin into mixture.

3
Done

Pour into greased loaf pan.

4
Done

Bake 325° for 50 minutes--small loaves and 75 minutes for large loaves.

5
Done
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Bobby Ryan

Recipe Reviews

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This provides a moist and tasty chicken. I really liked the honey mustard flavor. Thanks for the recipe! Made for Fall PAC
previous
Juicy Grilled Chicken Breasts
We loved this!  I made it with leftover honey glazed ham which have it a unique flavor.  Will be making this again soon with leftover ham from Easter.  Thanks for sharing!
next
Ham and Cheddar Casserole
This provides a moist and tasty chicken. I really liked the honey mustard flavor. Thanks for the recipe! Made for Fall PAC
previous
Juicy Grilled Chicken Breasts
We loved this!  I made it with leftover honey glazed ham which have it a unique flavor.  Will be making this again soon with leftover ham from Easter.  Thanks for sharing!
next
Ham and Cheddar Casserole

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