Ingredients
-
2
-
1
-
1
-
1
-
1
-
1/4
-
1/4
-
-
-
-
-
-
-
-
Directions
Diet Deviled Eggs, Inspired by my hubby’s latest diet His own personal idea of blending south Beach and low fat Thus I was tasked with developing a deviled egg recipe that didn’t overdo it on the mayo and was still low-carb These are really yummy!, I had hard time deciding on the rating for this recipe To be honest it had more bite back than we prefer DH took a tiny trial nibble, he puckered up like it was pure vinegar and was done In all fairness, DH is a flavor wimp and wants things bland or sweet On the other hand I enjoyed the overall concept and flavor and I will make again with a lighter hand on the lemon juice and mustard (used grainy Dijon)
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Steps
|
1
Done
|
Peel Hard-Boiled Eggs, Halve and Remove Yolks to a Bowl. |
|
2
Done
|
Add Remaining Ingredients Except For Paprika. |
|
3
Done
|
Blend Thoroughly. use an Immersion Stick Blender. You Could Use That or Hand-Held Electric Mixer. but You Want Something to Make It Creamy and Take Away Texture of Cottage Cheese. |
|
4
Done
|
Fill Egg Halves and Dust With Paprika. Enjoy! |
