Ingredients
-
1
-
1
-
250
-
4
-
1
-
1/2
-
1
-
1
-
-
-
-
-
-
-
Directions
Easiest, Creamiest, Yummiest Casserole in the World, The name pretty much summarizes it all I also like to throw in minced raw onion and/or mushrooms at times No one will believe you haven’t toiled over this for hours I actually feel embarassed on being complimented for this, its that simple , Awesome! It’s almost like creamy mac & cheese without the cheese mixed in I followed the recipe intro and added fresh chopped onion I also used fresh garlic for the the garlic powder Heavenly! I like the idea of adding mushromms, too I’ll do that next time Thanx for a fantastic recipe!
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Steps
|
1
Done
|
Preheat Oven at 350 Degrees. |
|
2
Done
|
in an Oven Proof Casserole Dish Gather the Cooked Chicken and Boiled Macaroni. |
|
3
Done
|
in a Bowl Lightly Beat Together the Cream and Eggs. |
|
4
Done
|
Add in Salt and Pepper. |
|
5
Done
|
Pour Mixture Into the Casserole Dish on Top of the Chicken and Macaroni. |
|
6
Done
|
Top With Grated Cheese. |
|
7
Done
|
Bake For Approximately 20 Minutes or Until the Cheese Melts and the Casserole Is Set but Still a Bit on the Runny Side. |
|
8
Done
|
Sit For 10 Minutes Before Serving. |
