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Easy Bean/Cheese Dip

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Ingredients

Adjust Servings:
1 (15 ounce) can refried beans, w/sausage
8 ounces shredded cheddar cheese (or whatever kind you like or 16 oz's if you're feeling a little skinny)

Nutritional information

328.4
Calories
181 g
Calories From Fat
20.1 g
Total Fat
12.5 g
Saturated Fat
68 mg
Cholesterol
670 mg
Sodium
17.2 g
Carbs
5.6 g
Dietary Fiber
0.5 g
Sugars
20 g
Protein
163g
Serving Size

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Easy Bean/Cheese Dip

Features:
    Cuisine:

    I couldn't find refried beans with sausage so used some pre-cooked sausage I had in the freezer. This is a great dip that everyone loved. Great for a last minute appetizer. Thanks so much Tom!

    • 30 min
    • Serves 4
    • Easy

    Ingredients

    Directions

    Share

    Easy Bean/Cheese Dip, Fast, easy and delicious Warning: People may hurt you if you stand betweem them and this dip , I couldn’t find refried beans with sausage so used some pre-cooked sausage I had in the freezer This is a great dip that everyone loved Great for a last minute appetizer Thanks so much Tom!, Fast, easy and delicious Warning: People may hurt you if you stand betweem them and this dip


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    Steps

    1
    Done

    Spread the Contents of the Can of Beans Evenly Onto a Dinner Plate.

    2
    Done

    Sprinkle With Cheese.

    3
    Done

    Nuke in the Microwave Til Cheese Is Melted-- Beans Should Be Fairly Warm by Then.

    4
    Done

    Grab Some Chips (any Kind), Watch For Any Big People That Will Try to Block Your Path, and Pig Out.

    5
    Done

    When You Quit Eating This Dish, You May Get Withdrawal Symptoms.

    Avatar Of Jordane Butler

    Jordane Butler

    Meat maestro known for his perfectly cooked and seasoned dishes. Specializing in Trini and West Indian cuisine. Caters in lower Manhattan.

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