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Easy Cheesy Chicken With Pasta

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Ingredients

Adjust Servings:
8 ounces uncooked penne pasta
1 (16 ounce) package velveeta cheese, cubed
1 (8 ounce) container sour cream
1/2 cup milk
black pepper
3 cups cooked chicken or 3 cups cooked turkey
parmesan cheese (optional)

Nutritional information

865.7
Calories
417 g
Calories From Fat
46.4 g
Total Fat
26.7 g
Saturated Fat
198.9 mg
Cholesterol
1806 mg
Sodium
60.1 g
Carbs
6.3 g
Dietary Fiber
9.2 g
Sugars
51.7 g
Protein
244g
Serving Size

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Easy Cheesy Chicken With Pasta

Features:
    Cuisine:

    I made this tonight for dinner and used LC pasta and LC milk as my only subs which I know wouldnt effect the outcome. This was tasty but my sauce was super runny. I am not sure why. used regular Velveeta and sour cream. My 7 yr old did scarf it down though and it was extremely easy to prepare. I may bake it in the oven like shapeweaver did next time to "bring it together". Thanks Kit:) XOXO. ***amended to add 1 star. After sitting overnight the sauce thickened up nicely. I suspect I should of waited a bit after making to let the sauce thicken on its own. I was hungry though;)**

    • 50 min
    • Serves 4
    • Easy

    Ingredients

    Directions

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    Easy Cheesy Chicken With Pasta, This is creamy cheesy and really good, not to mention really fast too! you can sub a different pasta for the penne and use cooked turkey in place of chicken , I made this tonight for dinner and used LC pasta and LC milk as my only subs which I know wouldnt effect the outcome This was tasty but my sauce was super runny I am not sure why used regular Velveeta and sour cream My 7 yr old did scarf it down though and it was extremely easy to prepare I may bake it in the oven like shapeweaver did next time to bring it together Thanks Kit:) XOXO ***amended to add 1 star After sitting overnight the sauce thickened up nicely I suspect I should of waited a bit after making to let the sauce thicken on its own I was hungry though;)**


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    Steps

    1
    Done

    Cook the Pasta in a Large Pot of Boiling Salted Water Until Al Dente; Drain and Place in a Large Bowl.

    2
    Done

    in a Saucepan Over Medium-Low Heat Cook the Velveeta Cheese With Sour Cream and Milk Until Smooth and the Cheese Has Melted.

    3
    Done

    Season With Black Pepper If Desired.

    4
    Done

    Pour Over the Cooked Pasta.

    5
    Done

    Stir in the Chicken; Mix Well to Combine.

    6
    Done

    Ladle the Mixture Into Bowl and Top With Parmesan Cheese If Desired.

    Avatar Of Aiyana Curry

    Aiyana Curry

    Culinary adventurer specializing in global fusion dishes.

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