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Easy Foil Bbq Potatoes

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Ingredients

Adjust Servings:
1 large potato, any type
1/4 large spanish onion
2 - 3 tablespoons butter or 2 -3 tablespoons margarine
2 - 3 tablespoons olive oil
salt & fresh ground pepper
aluminum foil, large piece of

Nutritional information

741.4
Calories
453 g
Calories From Fat
50.4 g
Total Fat
18.4 g
Saturated Fat
61.1 mg
Cholesterol
227 mg
Sodium
68 g
Carbs
8.8 g
Dietary Fiber
4.5 g
Sugars
8.1 g
Protein
463 g
Serving Size

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Easy Foil Bbq Potatoes

Features:
    Cuisine:

    Delicious : used less oil and butter but still amazing

    • 85 min
    • Serves 1
    • Easy

    Ingredients

    Directions

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    Easy Foil Bbq Potatoes, Quick and easy to prepare, pop on the BBQ and forget them, ’til the rest of dinner is ready, Delicious!!!, Delicious : used less oil and butter but still amazing, This was quick and easy to prep. I put them in the oven and cooked while I enjoyed the pool. The family enjoyed them and really liked the presentation.


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    Steps

    1
    Done

    Scrub Potato and Make 4 Slits Almost Through to Bottom.

    2
    Done

    Slice Onion Into 4 Slices to Fit Into Slits in Potato.

    3
    Done

    Dot With Butter or Margarine.

    4
    Done

    Sprinkle With Salt and Pepper to Taste.

    5
    Done

    Drizzle Olive Oil Over All.

    6
    Done

    Wrap Tightly in Foil, as If to Freeze.

    7
    Done

    Place Package on Rack in Bbq and Close the Lid.

    8
    Done

    Can Also Be Done in the Oven- 400f Degrees For 1 Hour or Until Potatoes Are Soft.

    9
    Done

    in a Hot Bbq They Should Be Done Within an Hour, Depends on What Else You Are Bbqing.

    10
    Done

    Open Packages, Adjust Seasoning, Serve in Opened Foil.

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    Joseph Chambers

    Culinary explorer eager to travel the world through its flavors and ingredients.

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