Ingredients
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1/2
-
1/2
-
1/2
-
1
-
1/4
-
2
-
-
-
-
-
-
-
-
-
Directions
Easy Fruit Cobbler With Splenda,This is a variation of recipe #73927 but made with splenda. I’ve made this with blackberries, strawberries and blueberries and it came out great.,How many calories per serving?,This was delicious. However, the crust did not rise to the top. It had a nice crust on the bottom, so I just flopped it over when I served it. Dont know what I did wrong, but the flavor was great. Made it with freah freestone ??.
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Steps
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1
Done
|
Combine All of the Ingredients Except the Fruit in a Bowl. |
|
2
Done
|
Pour It Into an 8x8 Pan Coated With Cooking Spray. |
|
3
Done
|
Add the Fruit Right on Top. |
|
4
Done
|
the Crust Will Come Up Over the Fruit and Cover It. |
|
5
Done
|
Bake in a 350 Degree Oven For 40 Minutes. |
