Ingredients
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2
-
1/3
-
1/4
-
2
-
1/8
-
-
-
-
-
-
-
-
-
-
Directions
Super Simple Hummus, Until about 2 years ago, I would never try anything new I was a ham-and-cheese kind of girl Then one day at Epcot, my sister persuaded me to try the food in the Morocco pavilion I was feeling adventerous so I got the sampler platter consisting of a gyro-like sandwich, some falafel, hummus, tabouleh, and citrus lentil salad Well, I had certainly been missing out! Everything was delicious, uh, except the lentils Now, I am addicted I snack on veggies dipped in hummus, warm pita dipped in hummus, and I even use hummus in place of mayo on wraps and sandwiches This hummus recipe is very basic but you can easily tweak it to suit your taste , Yum!!! This hummus is delicious with the suggested chopped cucumber I loved it just with a soft tortillas and for a veggie dip Made for my adopted chef for Spring 2012 PAC Thanks so much Kellen’s mum! :), Until about 2 years ago, I would never try anything new I was a ham-and-cheese kind of girl Then one day at Epcot, my sister persuaded me to try the food in the Morocco pavilion I was feeling adventerous so I got the sampler platter consisting of a gyro-like sandwich, some falafel, hummus, tabouleh, and citrus lentil salad Well, I had certainly been missing out! Everything was delicious, uh, except the lentils Now, I am addicted I snack on veggies dipped in hummus, warm pita dipped in hummus, and I even use hummus in place of mayo on wraps and sandwiches This hummus recipe is very basic but you can easily tweak it to suit your taste
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Steps
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1
Done
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Reserving 1/4 Cup Liquid from Can, Drain Chickpeas in a Colander. Rinse Well Under Cold Water Then Shake Off Excess Water. |
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2
Done
|
Process Chickpeas and Reserved Liquid, Lemon Juice, Tahini, Garlic, Cayenne, and 1 1/4 Tsp Salt in Food Processor. |
|
3
Done
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Transfer Mixture to a Serving Dish. If Desired, Drizzle With Oil and Sprinkle With Paprika. |
|
4
Done
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For Variety, I Sometimes Add Finely Chopped Cucumber (seeds Removed and Patted Dry) and Dill. or I Like to Add Finely Chopped Olives (black, Green, Kalamata). |
