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Easy Hot Chili Dip

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Ingredients

Adjust Servings:

	32 ounces canned chili without beans
	16 ounces velveeta cheese, cubed
	3 jalapeno peppers, seeded and chopped
	3 green onions, peeled and chopped

Nutritional information

173

Calories

111 g

Calories From Fat

12.3 g

Total Fat

8.1 g

Saturated Fat

44.8 mg

Cholesterol

840.5 mg

Sodium

6.2 g

Carbs

0.3 g

Dietary Fiber

4.9 g

Sugars

9.3 g

Protein

180g

Serving Size

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Easy Hot Chili Dip

Name: Easy Hot Chili Dip
Prep time: 20 min
Cook time: 30 min
Total time: 50 min
Yield: 8
Cuisine: American
Ingredients: : 32; : 16; : 3; : 3

Features:

Cuisine:

American

Great dip! used onion powder instead of the green onion. Also added an extra jalapeno and some finely chopped garlic. Perfect football watching food! ***Made for PRMR***

50 min
Serves 8
Easy

Ingredients

Directions

Easy Hot Chili Dip, a very easy way to make this If you are in a rush(company, or a game) this will work for you My friend and I came up with this It’s best to use rubber gloves when working with hot peppers , Great dip! used onion powder instead of the green onion Also added an extra jalapeno and some finely chopped garlic Perfect football watching food! ***Made for PRMR***, Great dip! used onion powder instead of the green onion Also added an extra jalapeno and some finely chopped garlic Perfect football watching food! ***Made for PRMR***

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Steps

1 Done	Mix All Ingredients in a Large Microwavable Bowl.
2 Done	Heat Until Cheese Is Melted, Stirring to Blend.
3 Done	Serve Immediately With Tortilla Chips.