Ingredients
-
1
-
1
-
3
-
1/2
-
1/2
-
1 1/2
-
-
-
-
-
-
-
-
-
Directions
Easy Pineapple Blueberry Crunch Dump Cake, Don’t let the small list of ingredients fool you this cake is delicious!, I eliminated the sugar and used half blueberries and half sour cherries Delicious and easy
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Steps
|
1
Done
|
Set Oven to 350 Degrees F. |
|
2
Done
|
Grease a 13 X 9-Inch Baking Dish. |
|
3
Done
|
Spread the Pineapple With the Juice on the Bottom of the Baking Dish, Then Sprinkle the Cake Mix on Top of the Pineapple. |
|
4
Done
|
Sprinkle the Blueberries Then Sugar. |
|
5
Done
|
Drizzle the Melted Butter Over the Blueberries and Sugar. |
|
6
Done
|
Top With Chopped Nuts. |
|
7
Done
|
Bake For About 45 Minutes, or Until Bubbly. |
