Ingredients
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3
-
1
-
1
-
1/2
-
1
-
1
-
-
-
-
-
-
-
-
-
Directions
Easy Pizza Pull-Apart Bread, A super easy recipe for an appetizer or just finger food for get-togethers I am all about the Semi-Homemade way of doing things and have tried this recipe with much praise from others Along with marinara for dipping, I have found that ranch is popular as well Note: The prep time includes rise time for the dough , A super easy recipe for an appetizer or just finger food for get-togethers I am all about the Semi-Homemade way of doing things and have tried this recipe with much praise from others Along with marinara for dipping, I have found that ranch is popular as well Note: The prep time includes rise time for the dough
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Steps
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1
Done
|
Thaw Frozen Pizza Dough Overnight in the Fridge, in a Bowl or Pan, Covered. |
|
2
Done
|
After Dough Is Thawed, Let Dough Rise in a Slightly Warm Oven (i Just Turn Mine on For a Few Seconds, and Then Back Off Before Putting Dough In). |
|
3
Done
|
When Dough Has Risen to About Double in Size, Take It Out and Place on a Lightly Floured Surface. |
|
4
Done
|
Cut Up Your Mozerella Cheese Sticks Into Approx 1/2 Inch Sections. |
|
5
Done
|
Melt Stick of Butter in Microwave For 45 Seconds to a Minute. Add Garlic Powder to Melted Butter and Set to Side. |
|
6
Done
|
Pinch Off Dough in Pieces About the Size of Large Eggs, and Flatten Each Piece of Dough to Place 1-2 Pieces of Pepperoni and One Piece of Cheese Inside. Fold Dough Around Contents and Seal as Best Possible. |
|
7
Done
|
Take Dough Pocket and Roll in Melted Butter, and Then Place in Pan of Choice. (i Find a Bundt Pan Works Best). |
|
8
Done
|
Keep Making Pockets and Stacking Them Into Pan Until All Dough Has Been Used, Making Sure to Grease Your Pan and Rolling All Dough Pockets in the Garlic Butter. |
|
9
Done
|
Bake at 375 Degrees, For Approximately 25-30 Minutes, or Until Dough Is Lightly Browned. |
|
10
Done
|
Serve With Warm Marinara For Dipping Sauce. |
