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Easy Strawberry Cream Cheese Cobbler Delight

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Ingredients

Adjust Servings:
1/2 cup butter (melted)
1 egg (lightly beaten)
1 cup milk
1 cup all-purpose flour
1 cup sugar
2 teaspoons baking powder
1/2 teaspoon salt
1 cup chopped toasted walnuts (optional)
2 quarts strawberries (capped and washed ~ cut large berries in half)
4 ounces low-fat cream cheese (neufchatel preferred, cut into small pieces)
plain greek yogurt (optional) or vanilla ice cream, for serving (optional)

Nutritional information

295.2
Calories
122 g
Calories From Fat
13.7 g
Total Fat
8 g
Saturated Fat
54.8 mg
Cholesterol
328.6 mg
Sodium
40.7 g
Carbs
2.8 g
Dietary Fiber
26.3 g
Sugars
4.7 g
Protein
219g
Serving Size

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Easy Strawberry Cream Cheese Cobbler Delight

Features:
    Cuisine:

    Modified recipe from ReadingEagle.com. Change it up and make it with peaches and blueberries!

    • 75 min
    • Serves 10
    • Easy

    Ingredients

    Directions

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    Strawberry Cream Cheese Cobbler, Modified recipe from ReadingEagle com Change it up and make it with peaches and blueberries!


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    Steps

    1
    Done

    Preheat Oven to 350 Degrees.

    2
    Done

    Pour Melted Butter Into a 9-by-13-Inch Glass Baking Dish.

    3
    Done

    in a Small Bowl, Mix Together the Egg, Milk, Flour, Sugar, Baking Powder, and Salt. Pour Directly Over the Butter in the Baking Dish, but Do not Stir.

    4
    Done

    Add the Strawberries, Arranging in a Single Layer as Much as Possible.

    5
    Done

    Sprinkle Cream Cheese Pieces and Optional Walnuts Over Strawberries.

    6
    Done

    Place in Preheated Oven and Bake For 45 Minutes, or Until Top Is Golden Brown and Edges Are Bubbling. (crust Rises Up and Around the Fruit, but Fruit Will Still Peek Out of Top.).

    7
    Done

    Serve Hot Out of the Oven With Choice of Topping, If Desired.

    Avatar Of Amelia Rodriguez

    Amelia Rodriguez

    Health-conscious chef specializing in nutritious and flavorful dishes that nourish the body.

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