Ingredients
-
1
-
1
-
2
-
2 - 3
-
1 - 2
-
1
-
1
-
1
-
1
-
-
-
-
-
-
Directions
Egyptian Rice, When my daughter was younger we used to do a little thing called dinner around the world I found this recipe online while we were researching Egypt (hence the name) We’ve been making this now for a few years and everytime we make it for a gathering I end up having to pass out the recipe Kids really love this dish too , we didn’t care for it and it most certainly is not egyptian by any stretch of the imagination , My family really liked this dish, the only thing was that next time I would use instant rice as it took the rice twice as long to cook and we had to add more water It turned out a little mushy but flavorful
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Steps
|
1
Done
|
Brown Ground Turkey & Onion. |
|
2
Done
|
Add Remaining Ingredients. |
|
3
Done
|
Cover and Simmer Until Rice Is Done. |
|
4
Done
|
to Serve, Put on Top a Dollop of Sour Cream. |
|
5
Done
|
and Sprinkle With Toasted Slivered Almonds. |
