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Fabulous Spinach Artichoke Dip

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Ingredients

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	1 (8 ounce) package monterey jack cheese
	1 (8 ounce) package cream cheese
	1 (14 1/2 ounce) can spinach, chopped and drained well
	1 (14 1/2 ounce) can artichokes, drained and chopped coarsely
	4 tablespoons olive oil
	1 tablespoon garlic powder

Nutritional information

310.4

Calories

234 g

Calories From Fat

26 g

Total Fat

12.9 g

Saturated Fat

57.9 mg

Cholesterol

334.7 mg

Sodium

9 g

Carbs

4 g

Dietary Fiber

0.7 g

Sugars

12.8 g

Protein

169g

Serving Size

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Fabulous Spinach Artichoke Dip

Name: Fabulous Spinach Artichoke Dip
Prep time: 20 min
Cook time: 15 min
Total time: 35 min
Yield: 8
Cuisine: American
Ingredients: : 1; : 1; : 1; : 1; : 4; : 1

Features:

Cuisine:

American

I've made this dip before and I did not find it to be stringy or coagulated at all! used shredded monterey jack and softened cream cheese and it came out perfect.

35 min
Serves 8
Easy

Ingredients

Directions

Fabulous Spinach Artichoke Dip, A creamy hot dip, this is asked for at every party I attend , I’ve made this dip before and I did not find it to be stringy or coagulated at all! used shredded monterey jack and softened cream cheese and it came out perfect , We did not think this was fabulous at all It was a big tough blob of cheese and spinach (that’s what it seemed like) I made it for our Christmas party and only one person ate it

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Steps

1 Done	In a Medium Saucepan, Melt the Cheeses Together; Chop the Monterrey Jack Up Into Chunks to Make It Melt More Quickly.
2 Done	Add Olive Oil to Help It Blend Nicely.
3 Done	After the Cheese Is Melted, Add the Spinach and Artichokes, Add Garlic Powder and Stir Well.
4 Done	Serve With Baguette Bread, Crackers, or Fresh Veggies.
5 Done	Enjoy!